CBSE Questions for Class 9 Economics Food Security In India Quiz 4 - MCQExams.com

Name the cooperative body that provides milk, vegetable and pulses at controlled rate decided by government of Delhi.
  • Amul
  • Kendriya Bhandar
  • Mother Dairy
  • None of above
According to the yardstick of poverty line, an individual in cities requires ______ calories and in rural areas requires ______ calories of food.
  • 2400; 2100
  • 2000; 2400
  • 2400; 2000
  • 2100; 2400
In which part of the country, grain banks have been set up by the NGOs?
  • Gujarat
  • Haryana
  • Punjab
  • Maharashtra
In which state the most devastating famine of India occurred in 1943?
  • Bengal
  • Odisha
  • Bihar
  • Uttar Pradesh
Farmers are paid a pre-announced price by the government for their crops. It is called _______.
  • Issue price
  • Invested price
  • Market price
  • Minimum Support Price
Which is not a valid statement regarding food security in India?
  • Overpopulation
  • Hoarding and black marketing
  • Foodgrains stores are overflowing with foodgrains
  • None of these
The minimum guaranteed price at which the government offers to purchase any quantity is known as ______.
  • Procurement price
  • Minimum Support Price
  • Issue price
  • Market price
The food security system of India is composed of components like _____.
  • Minimum Support Price
  • Buffer stock
  • Public Distribution System
  • All of these
Which programme was launched in the year 2000?
  • AAY
  • NREGA
  • PDS
  • PMGY
Which food security scheme was initiated for targeted poor people?
  • TPDS
  • RPDS
  • AAY
  • All of these
When was the Antyodaya Anna Yojana (AAY) launched?
  • January 1999
  • May 2000
  • December 2000
  • October 2005
Which of the following step is taken in agriculture to make India self-sufficient in food grains?
  • Use of HYV seeds
  • Use of chemical fertilisers and pesticides
  • New scientific methods of farming
  • All of the above
Which of the following is the benefit from PDS?
  • Stabilizes prices of food grains
  • Ensures food is available at affordable price
  • Prices set with poor household in consideration
  • All of the above
Which type of people are more prone to food insecurity in rural areas?
  • Landless people with little or no land
  • Petty self-employed workers
  • Destitute including beggars
  • All of above
Which institution was set up by the Academy of Development Science to facilitate a network of NGOs?
  • Gramin banks
  • Grain banks
  • Co-operative banks
  • Commercial banks
Buffer stock is the stock of foodgrains procured by the government through _____.
  • IFCI
  • FCI
  • IDBI
  • FICCI
Which of the following is/are a Poverty Alleviation Programmes?
  • Mid-Day Meals
  • Antyodaya Anna Yojana
  • Food-For-Work
  • All of above
The concept of "entitlements" was introduced by _____.
  • Pranab Mukherjee
  • Amartya Sen
  • Dr Manmohan Singh
  • Sonia Gandhi
Which problem crept up in the functioning of the ration shops?
  • The quality of rationed articles is much less than what it should be
  • Some of the ration shop dealers resort to malpractices
  • Some of the ration shop dealers sell only poor quality of grains
  • All of above
Which states are more food insecure in India?
  • Orissa
  • Rajasthan
  • Jharkhand
  • All of these
Which types of people are more prone to food insecurity in urban areas?
  • Casual labourers
  • Workers employed in the ill paid occupations
  • Workers employed in seasonal activities
  • All of above
___________ supply food products for the low income groups.
  • Multi National Corporation
  • World Health Organization
  • Public Distribution System
  • Government Security Institution
Minimum Support Price is decided by the ___________.
  • Farmers
  • Government
  • Mediators
  • Traders
Find out the wrong one related to Annapurna Scheme (APS) 
  • Introduced in the year 2000
  • A scheme meant for indigent senior citizens
  • $$10kg$$ of food grans are supplied freely under the scheme
  • None of the above
The Food Corporation of India was established on __________.
  • January 14, 1965
  • January 1, 1950
  • May 22, 1960
  • February 20, 1964
National food for work programme was launched in ________.
  • Nov. 2004
  • Dec. 2003
  • Dec. 2000
  • Nov. 1999
Which one of the following institutions is promoted by the IFCI.
  • Credit Analysis and Research Ltd. (CARE)
  • Rashtriya Gramin Vikas Nidhi (RGVN)
  • Clearing Corporation of India Ltd. (CCIL)
  • Small Industries Development Bank of India (SIDBI)
Out of the following, which are the four components of food security?
(i) Food availability
(ii) Food market
(iii) Food accessbility
(iv) Food utilization
(v) Food credit.
  • (iii), (iv) and (v)
  • (i), (iii) and (iv)
  • (i), (ii) and (iii)
  • (i), (ii) and (iv)
Public distribution system relates to__________.
  • marketing system
  • retailing system
  • industrial system
  • selling system
Which coloured ration card is given to the families below poverty line?
  • Yellow coloured
  • Blue coloured
  • White coloured
  • Green coloured
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